1. Punekar M, Kshirsagar M, Tellapragada C, Patil K. Repurposing of antiviral drugs for COVID-19 and impact of repurposed drugs on the nervous system. Microb Pathog. 2022 Jul;168:105608.
2. Patil NP, Patil KP, Chaudhari BL, Chincholkar SB. Production, purification of exo-polygalacturonase from soil isolate Paecilomyces variotii NFCCI 1769 and its application. Indian J Microbiol. 2012;52(2):240–6.
3. Patil KP, Kamalja KK, Chaudhari BL. Optimization of medium components for hyaluronic acid production by Streptococcus zooepidemicus MTCC 3523 using a statistical approach. Carbohydr Polym. 2011;86(4):1573–7.
4. Ahire JJ, Patil KP, Chaudhari BL, Chincholkar SB. A potential probiotic culture ST2 produces siderophore 2,3-dihydroxybenzoylserine under intestinal conditions. Food Chem. 2011;127(2):387–93.
5. Patil KP, Patil DK, Chaudhari BL, Chincholkar SB. Production of hyaluronic acid from Streptococcus zooepidemicus MTCC 3523 and its wound healing activity. J Biosci Bioeng. 2011;111(3):286–8.
6. Ahire JJ, Patil KP, Chaudhari BL, Chincholkar SB. Bacillus spp. of human origin: a potential siderophoregenic probiotic bacteria. Appl Biochem Biotechnol. 2011;164(3):386–400.
7. Kanade A, Deshpande S, Patil K, Rao S. Prevalence of high blood pressure among young rural adults in relation to height in childhood and adult body mass index. J Am Coll Nutr. 2011;30(3):216–23.
8. Patil KP, Chaudhari BL, Chincholkar SB. Screening for pharmaceutically important exopolysaccharide producing Streptococci and partial optimization for EPS production. Curr Trends Biotechnol Pharm. 2009;3(3):329–40.
9. Salunke BK, Patil KP, Wani MR, Maheshwari VL, Antinutritional constituents of different grain legumes grown in North Maharashtra. Journal of Food Science & Technology.2006; 43(5):519-521.